BEATER BAR RESCUE

At Beater Bar Rescue, we specialize in restoring and rebuilding beater bars for LB502 batch freezer ice cream machines.

What We Do

Our expert craftsmanship renews the life of your equipment and boosts ice cream output by 2.5–5%, decreasing overall food cost.We restore your beater bar to its original standard by effectively closing the gap between the cutting edge and the interior cylinder wall of your machine.Over time, the square end that fits into the back of the machine may become rounded due to wear. If this occurs, we will rebuild the surface through welding and then machine the square end back to the correct specifications.Each beater bar will receive new plastics and we will repair the gear end.

Beater bar inspection & assessment

Complete rebuilds with high-quality materials

Improved performance: Gain 2.5–5% efficiency with our rebuilt parts

Do You Need Our Services?

Follow these instructions to check the distance between beater bar and interior.
1.While beater bar is in place, see if you can slide a credit card between beater bar edge and inside wall of the cylinder.
2. Repeat for all three arms of the beater bar
3. If you can easily fit a card in the space, you need our services.

Send Us Your Info

We will send you a replacement or repair yours. At Beater Bar Rescue we understand that without a working ice cream machine you are not able to function properly and time is money. Therefore, we will be sure to get you back up and running ASAP with 2 easy options from which to choose.

Option 1

Replacement

We will send you a replacement with a paid deposit of $2,000.00. You send us your usable core within 7 business days and we will refund you $1,000 of that deposit.Total cost of repair - $1,000.00 plus shipping

Option 2

Repair

Send us your Beater Bar and we will repair and refurbish it within 3 business days from receipt and paid invoice. Then ship it back to you.Total cost - $1,000.00 plus shipping

Don't Waste Money On Our Competitors

Our competitors may charge less but you also get so much less than what you get from Beater Bar Rescue. The inserted washers instead of flush design are harder to clean and can cause bacteria to build up. The plastics are still uneven and don't have a hard edge for best ice cream churning.Click here to learn more.

You Will Thank Yourself

  • improved ice cream output of 2.5-5% product cost

  • $2000 in product cost per year

  • return on cash in 6 months

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Thank you!

We look forward to working with you